Tuesday 12 April 2016

Official Check-in

Today was all about business. We arrived on site at 10 am to set up our crating area. Quarters were pretty cramped but we fit everyone in. 
Once we were all settled it was time for our vet check, micro chip verification and measuring. 
Following all that we had a one hour equipment practice. We got to see the teeter and chute which is the most concerning for Slice. All good now. The teeter was a bit slow and has a different rubber contact surface than we are used to. The chute is made out of heavy vinyl which is a bit problematic but Slice figured out how to find a fold and make it through. She was a bit cheeky on course but we had a little chat and now we are good. 

The next part of our day was filled with team photos.  A long process but some great shots taken. 

Spent a quiet evening in our cottage relaxing and getting ready for tomorrow. Opening ceremonies and first round of the championships. 





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